Are Los Angeles restaurants ready for the robot revolution? Wavemaker Labs, a Santa Monica-based incubator, has announced two new ambitious robotics projects focused on automating fast food and restaurant kitchens: Miso Robotics and Nommi. These two ventures, combined with a strong pipeline of talent from schools like Caltech, have enabled Wavemaker Labs to forge a number of new partnerships and pilot programs. Read more >>
We still read the following in the news:
LA is the place where “food and tech” meet
By David Schultz
“California, especially Southern California, is a dining hub. You have Panda, you have Chipotle, you have Taco Bell, Del Taco. They have these big brands centered there, ”said Jake Brewer, chief strategy officer of Miso Robotics, one of two food automation projects from the Wavemaker Labs incubator in Los Angeles.
“This is where food and technology meet,” says Brewer.
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